$7.00
Toasted pecans, Maldon Sea Salt, Belgian dark chocolate and milk chocolate chips mixed in a creamy vanilla base, stuffed to the brim with Cookie Butter. A Light pinch of Maldon sea salt on top is the Chef’s kiss to this ooey gooey dreamy concoction.
Keep ’em Fresh!
Stash your Chomp Cookies in an airtight container and they’ll stay delightfully soft and chewy for up to 5 days.
Freeze for Later
Can’t finish them all at once? Pop any extras in the freezer for up to 3 months—they thaw in a snap whenever the cookie craving strikes.
Hot & Gooey in a Flash
Want that just-baked ooey-gooey magic?
Oven: Heat at 350°F for 3–5 minutes
Microwave: Zap for 10–15 seconds (but watch closely—cookies wait for no one!)
Pro Tip: Pair with a cold glass of milk (or your favourite coffee!) and prepare to be wowed. Enjoy every Chomp moment!
Bake & Ship Days: We bake and ship fresh cookies twice weekly: every Monday and Tuesday.
Order Cut-Off: To make it into the next bake run, please place your order by Fridays each week.
Orders placed Friday are shipped the following Monday.
Holiday Schedule: If a bake day falls on a statutory holiday, we’ll notify you by email and ship on the next available bake day.
